Roasted Coriander Powder

Roasted Coriander Powder – Aromatic Ground Spice for Cooking

Roasted Coriander Powder is made by dry-roasting whole coriander seeds and then finely grinding them to enhance their natural aroma and warm, nutty flavour. Roasting brings out a deeper, more rounded taste compared to raw coriander powder, making it a versatile spice for everyday cooking.

It is commonly used in Indian, Middle Eastern, and Asian cuisines.

Uses & Applications

Roasted Coriander Powder is suitable for:

• Curries, gravies, and lentil dishes

• Vegetable preparations and stir-fries

• Spice blends and masalas

• Seasoning rice and pulses

• Everyday cooking and flavouring

It can be added during cooking or towards the end, depending on the recipe.

Product Details

• Product name: Roasted Coriander Powder

• Ingredient: Coriander seeds

• Processing: Dry roasted and ground

• Texture: Fine powder

• Colour: Light to medium brown (may vary by batch)

• Flavour profile: Warm and aromatic

• Suitable for vegetarian and vegan diets

Quality & Packaging

Prepared from quality coriander seeds, roasted and ground under controlled conditions for consistent flavour and aroma. Packed to help retain freshness and ease of use in both home and commercial kitchens.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep sealed in an airtight container after opening to preserve flavour and quality.